Please describe syrup cargo carrying experience. Any special requirements, hazards etc?

16 Jan '17, 11:57

Jan. 16, 2017, 11:57 a.m.
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Possible issue with syrup is foaming during and after loading therefore hard to take soundings. Cargo operations duration depends on it’s viscosity (high). Additionally this cargo is sensitive to overheating due to possible caramelization.

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16 Jan '17, 14:40

Jan. 16, 2017, 2:40 p.m.
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