How should the edge of a cold chisel be sharpened?

Question

0	What is the rule for sharpening the edge of a cold chisel? workshop chisel asked 09 May '17, 09:56 May 9, 2017, 9:56 a.m. KnowledgeBase 81●263●315●422 accept rate: 0% edited 09 May '17, 10:24

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SeamenExchan... · Answer 1 · May 9, 2017, 10:04 a.m.

0	Cutting edge to be sharpened at the angle of 60 deg. permanent link answered 09 May '17, 10:04 May 9, 2017, 10:04 a.m. SeamenExchan... 299●11●19●23 accept rate: 4%